Kashrus
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Food
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Since food is such an intense subject in Jewish culture and religion, let's try to keep to a few guidelines:
- It's fine to post non-kosher food and recipes, but please tag them as such. We could instead tag food that is kosher, but let's normalize Jewish dietary law.
- Please use tags to indicate your food's gender. I personally prefer the Yiddish terms, but we can stick to English to keep it consistent: meat, dairy, and parve (which is a Yiddish term but it doesn't have a non-Yiddish analog.
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I hope that this is ok with everyone, but just in case I created a topic for feedback.
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